Best Kutsinta Recipe

Best Kutsinta Recipe

Best Kutsinta Recipe

Print Recipe
Course Snack
Cuisine Filipino
Keyword kutsinta
Prep Time 20 mins
Cook Time 40 mins
Servings 30 pcs
Calories 215

Equipment

  • 1 Steamer
  • puto molder

Ingredients

  • 1 cup flour
  • 1 cup brown sugar
  • 6 tbsps tapioca flour
  • 2 cups water
  • 2 tsps annatto powder for coloring
  • 2 tsps lye water

Instructions

  • In a large bowl, mix flours and brown sugar.
  • Add water.
  • Add the annatto powder.
  • Add lye water.
  • Mix until all the ingredients are well combined. The batter will be runny.
  • Strain the mixture to remove the bubbles and undissolved annatto powder.
  • Pour the mixture into the puto molds.
  • Steam for 40 minutes.
  • Let it cool before removing from the molds.
  • Enjoy!

You can also watch the video how I did it : Best Kutsinta Recipe Video

For more recipes